Barilla Classic Non-GMO, Kosher Certified Thick Spaghetti Pasta, 16 oz

Description

Product details

Thick spaghetti pasta, also known as Spaghettoni, is a wider version of an old favorite pasta. Spaghetti are long and round, and the name means “lengths of cord” in Italian. Barilla Thick Spaghetti pasta is made with non-GMO ingredients.
Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our spaghetti pasta is made from the finest durum wheat and is non-GMO project verified and Kosher Certified. Perfect for pairing with your favorite pasta sauce.
Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta. Barilla Spaghetti Pasta is a shelf-stable product that can safely be stored at a room temperature.

Barilla Thick Spaghetti pasta shares the classic shape and full-bodied flavor of spaghetti, but is thicker, with a substantial mouth-feel and deliciously nutty flavor
Long, golden strands of pasta made with durum wheat to deliver great taste and perfect “al dente” texture every time
Pair with extra virgin olive oil with fresh aromatic herbs and garlic, a fish-based sauce, or carbonara
Perfect pasta in 11-12 minutes
Barilla Thick Spaghetti pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
A family-owned Italian company making pasta since 1877, Barilla brings you the best pasta made with care and the highest quality ingredients for perfect al dente pasta every time
Barilla Spaghetti Pasta is a shelf-stable product that can safely be stored at a room temperature.

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